Descripción
Cocina portable, usa casi todos los combustibles incluyendo madera y carbón.
Main Technical Characteristics, Dimensions & Weight
Weight ~ 1485 kg.
Overall dimensions, mm (width/length/height) 2135 x 3870 x 2425
Cooking Equipment Double Jacket Pressurized Cooking: Unit 1 each
Gross capacity: 146 lt (38 gallon)
Inter-jacket operating pressure: max. 0.5 bar
Cooking chamber pressure (lid closed): max. 0.2 bar
Inter-jacket temperature: 110–120 ºC (198–216ºF)
Frying Pan 2 each Gross capacity (for each unit) 34 lt (9 gallon)
Frying Pan Operating Temperature 230–250 ºC (414– 450ºF)
Cooking chamber pressure (lid closed) max. 0.2 bar
Burner Unit 3 each Depth 695 mm
Width 410 mm
Height 215 mm
Types of Appropriate Fuel LPG, Solid Fuel
Unit output power (max.) 20 kW/h
Solid Fuel Burner (Woods, charcoal etc.) 3 each
Trailer (Carrier Housing) Single Axle Trailer
Mechanical spring parking brake
Drum system controlled by steel springs
Tires especially designed for off and on road: 225 75 R16
Electrical System Trailer Lighting System Operating Voltage 12 V, 15 amp, SAE J560 7 pin